Pictured here from Get Fresh Market and Restaurant in Park Slope, left to right, are Lindsay Wolff, culinary intern; server Alana Sweetwater; and Juventino Avila, chef and owner of the food market/eatery.
Get Fresh is an eco-friendly business, “the ingredients are sourced locally as much as possible and they’re organic and sustainable as much as possible," said Wolff.
Avila said he opened Get Fresh as a market a year ago, but opened the restaurant portion in January of this year.
I met and chatted with Wolff, Sweetwater and Avila at BAM for Brooklyn Uncorked last week. Read more about the event, held by magazine Edible Brooklyn, here.
Get Fresh is at 370 Fifth Ave. in Park Slope. Visit www.getfreshnyc.com for more info.
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