Wednesday, December 8, 2010

Local, Sustainable Food For St. John's Bread & Life Holiday Drive

St. John’s Bread & Life, the largest soup kitchen in Brooklyn, is currently seeking donations for its 13th annual Sponsor-A-Family holiday drive, which provides toys to more than 5,500 children and a Christmas meal to more than 2,000 families.

This year, the food given to those families will be locally sourced from three farms in upstate New York. Among the items provided to each family will be an antibiotic-free cooked turkey, potatoes, vegetables and cranberries. The baked goods, bread and cookies, will be produced with natural ingredients from local bakeries.

“Our goal is to provide the best and most nutritious food to our guests while contributing to the sustainability movement and to the local economy,” said Executive Director Anthony Butler.  “We started buying food from local farmers more than five years ago [for our soup kitchen] and we have found the process to be a great success. We receive fresh ingredients that are nutritious and taste great. And, we’re able to keep our own costs down while helping farmers who are also in need.”

St. John’s Bread & Life, located in Bed-Stuy, serves more than 2,000 hot meals daily. Its Mobile Soup Kitchen provides an additional 500 hot meals to people in two Brooklyn and Queens neighborhoods. To make a donation, please call (718) 574-0058 or visit

No comments: